Noodles are really simple to make, but take muscles and some time. To do plain noodles, use 2 cups flour and 3 beaten eggs. I like spinach, so I made mine with spinach. Take 10 oz. frozen spinach, cook, drain really well, and chop finely. Mix it together with 3 beaten eggs, and work into 2 and 1/2 c flour to make a firm dough. (I had to add a few Tbsp water). Let set for 30 min. or so. Then roll as thin as possible and cut into strips using a pizza cutter for ease. I made both twisted and flat noodles.