Here’s the sink herb-garden planter now that the plants are growing!
The lily-pad looking plant is nasturtium, a spicy edible leaf and flowering plant (kind of tastes like hot raddishes and you can use the leaves and flowers in salads or sandwhiches.  Mine are REALLY spicy so I think I’ll pass. )  There’s kale, baby lettuce, and parsley.

(Above it, if you’re wondering, are vertical-gardening shoe-organizer planters.)